Work With Us
We are still hiring for the Summer 2022 Season!
If you would like to apply, click the button below or email tasney@tylerplace.com for more information.
The Tyler Place Resort in Highgate Springs, Vermont, is seeking a creative and energetic Sous Chef passionate about great food and experienced in buffet presentation who can further enhance our reputation for fresh, simple, delicious, Vermont-inspired meals. Position begins mid-May and ends mid-September. Must have supervisory experience and be able to work one weekend day. We offer great work conditions, exciting environment, competitive salary ($750-$1200 per week) and summer benefits including use of resort facilities, shift meals and end of season bonus. Housing can be provided, if needed.
Who We Are
For over a hundred and fifty years the lakefront property which is now The Tyler Place has been a summer tradition for families. Four generations of our family have come here to camp, fish, build tree forts, pick blackberries, swim, canoe, sunbathe and enjoy nature and each other’s company. Over the years we’ve grown a bit more sophisticated, but we’ve tried and succeeded (we think!) to maintain for our guests this essence of summer – and our hardworking, enthusiastic staff is a HUGE factor that contributes to that special spirit of the place and keeps guests returning year after year.
Dates & Important Details
Our 2022 season runs from May 27 to September 10, but staff should arrive on May 24 to attend orientation. Most of our staff are college or graduate students and applicants who require housing must have completed at least two years of college to be considered for employment. Live-in staff can expect a minimum of $12.55 per hour and possibly more based on the position and your experience. There are no salary deductions for room and board. We have a “No Tipping Policy” so as not to spoil the collegial guest/staff atmosphere – a trademark for four generations.
How to Apply
“It’s an amazing place to work, everyone is so much fun and we are always making amazing memories.”
“There are so many areas to work that if you reach out and are willing to help out and try new things you can leave the summer with experience in many different fields.”